Young and raw, this Dijon 76 clone wine could use a bit more bottle age. Barrel fermentation brings sharp, slightly bitter oak flavors front and center, around clean but simple apple and citrus fruit. Cellar a few months or aggressively aerate it.
Young and raw, this Dijon 76 clone wine could use a bit more bottle age. Barrel fermentation brings sharp, slightly bitter oak flavors front and center, around clean but simple apple and citrus fruit. Cellar a few months or aggressively aerate it.
Young and raw, this Dijon 76 clone wine could use a bit more bottle age. Barrel fermentation brings sharp, slightly bitter oak flavors front and center, around clean but simple apple and citrus fruit. Cellar a few months or aggressively aerate it.