Hawke's Bay is on the North Island of NZ, slightly warmer than Marlborough, and thus yielding wines that tend to be less pungently herbaceous. Ripe fruit and a proportion of barrel fermentation give this wine a plump, creamy texture, flavors of nectarines and passion fruit and just a pinch of fresh herbs. Editors' Choice.
Hawke's Bay is on the North Island of NZ, slightly warmer than Marlborough, and thus yielding wines that tend to be less pungently herbaceous. Ripe fruit and a proportion of barrel fermentation give this wine a plump, creamy texture, flavors of nectarines and passion fruit and just a pinch of fresh herbs. Editors' Choice.
Hawke's Bay is on the North Island of NZ, slightly warmer than Marlborough, and thus yielding wines that tend to be less pungently herbaceous. Ripe fruit and a proportion of barrel fermentation give this wine a plump, creamy texture, flavors of nectarines and passion fruit and just a pinch of fresh herbs. Editors' Choice.