A firm nose offers typical Chilean aromas of olive, herbs, tobacco, berry fruits and plum. On the palate, this Cabernet blend feels both jammy and tartaric, and thus a bit disjointed. Flavors of plum and berry fruits are mildly green, while oak-based notes of cocoa and coffee add richness to a modest finish.
A firm nose offers typical Chilean aromas of olive, herbs, tobacco, berry fruits and plum. On the palate, this Cabernet blend feels both jammy and tartaric, and thus a bit disjointed. Flavors of plum and berry fruits are mildly green, while oak-based notes of cocoa and coffee add richness to a modest finish.
A firm nose offers typical Chilean aromas of olive, herbs, tobacco, berry fruits and plum. On the palate, this Cabernet blend feels both jammy and tartaric, and thus a bit disjointed. Flavors of plum and berry fruits are mildly green, while oak-based notes of cocoa and coffee add richness to a modest finish.