Other than slight clonal variations in the three estate blends, there's little to differentiate the 2016 Pinots from Fairsing, at least at this young age. This has the same citrus component and wild blackberry fruit as the wine labeled Estate. Barrel aging for 10 months in 30% new French oak adds a touch of vanilla wafer.
Other than slight clonal variations in the three estate blends, there's little to differentiate the 2016 Pinots from Fairsing, at least at this young age. This has the same citrus component and wild blackberry fruit as the wine labeled Estate. Barrel aging for 10 months in 30% new French oak adds a touch of vanilla wafer.
Other than slight clonal variations in the three estate blends, there's little to differentiate the 2016 Pinots from Fairsing, at least at this young age. This has the same citrus component and wild blackberry fruit as the wine labeled Estate. Barrel aging for 10 months in 30% new French oak adds a touch of vanilla wafer.