This blend of 70% Sangiovese, 20% Merlot, 10% Cabernet Sauvignon from a vineyard at the 33rd degree north latitude shows blackberry jam with vanilla bean, shaved cinnamon and plump purple flowers on the nose. Red currant and red cherries pop on the palate alongside lots of earthy flavors of wet clay. The tannins need a bit of mellowing still.
This blend of 70% Sangiovese, 20% Merlot, 10% Cabernet Sauvignon from a vineyard at the 33rd degree north latitude shows blackberry jam with vanilla bean, shaved cinnamon and plump purple flowers on the nose. Red currant and red cherries pop on the palate alongside lots of earthy flavors of wet clay. The tannins need a bit of mellowing still.
This blend of 70% Sangiovese, 20% Merlot, 10% Cabernet Sauvignon from a vineyard at the 33rd degree north latitude shows blackberry jam with vanilla bean, shaved cinnamon and plump purple flowers on the nose. Red currant and red cherries pop on the palate alongside lots of earthy flavors of wet clay. The tannins need a bit of mellowing still.