Raisin, black plum and oregano are the aromas that define this lightly baked, earthy Malbec. In the mouth, this is direct and slightly raw in feel, but not overly so. Flavors of herbal fruits, raisin and stewed berries finish solid and with a peppery taste that introduces a mild burn to the picture. Drink through 2017.
Raisin, black plum and oregano are the aromas that define this lightly baked, earthy Malbec. In the mouth, this is direct and slightly raw in feel, but not overly so. Flavors of herbal fruits, raisin and stewed berries finish solid and with a peppery taste that introduces a mild burn to the picture. Drink through 2017.
Raisin, black plum and oregano are the aromas that define this lightly baked, earthy Malbec. In the mouth, this is direct and slightly raw in feel, but not overly so. Flavors of herbal fruits, raisin and stewed berries finish solid and with a peppery taste that introduces a mild burn to the picture. Drink through 2017.