Made with Sangiovese and 5% Merlot, this opens with aromas of toasted oak, dried berry, sage and exotic spice. The palate offers fleshy wild cherry, cassis, coffee and savory herb alongside polished tannins. It's already accessible and can be enjoyed now. Drink through 2018.
Made with Sangiovese and 5% Merlot, this opens with aromas of toasted oak, dried berry, sage and exotic spice. The palate offers fleshy wild cherry, cassis, coffee and savory herb alongside polished tannins. It's already accessible and can be enjoyed now. Drink through 2018.
Made with Sangiovese and 5% Merlot, this opens with aromas of toasted oak, dried berry, sage and exotic spice. The palate offers fleshy wild cherry, cassis, coffee and savory herb alongside polished tannins. It's already accessible and can be enjoyed now. Drink through 2018.