This organically grown blend of 90% Sangiovese, 5% Canaiolo and 5% Ciliegiolo offers classic varietal aromas: violet, red-skinned berry and new leather. The savory palate doles out wild cherry, star anise and clove flavors, framed by polished tannins. Drink through 2020.
This organically grown blend of 90% Sangiovese, 5% Canaiolo and 5% Ciliegiolo offers classic varietal aromas: violet, red-skinned berry and new leather. The savory palate doles out wild cherry, star anise and clove flavors, framed by polished tannins. Drink through 2020.
This organically grown blend of 90% Sangiovese, 5% Canaiolo and 5% Ciliegiolo offers classic varietal aromas: violet, red-skinned berry and new leather. The savory palate doles out wild cherry, star anise and clove flavors, framed by polished tannins. Drink through 2020.