Although officially classified as Aglianico, it now appears that the vines may be Merlot. It certainly tastes more like Merlot, with creamy mocha, black cherry and tobacco-leaf aromas and flavors. The mouthfeel is impressively smooth and rich, blending in supple tannins that pick up hints of black tea on the finish.
Although officially classified as Aglianico, it now appears that the vines may be Merlot. It certainly tastes more like Merlot, with creamy mocha, black cherry and tobacco-leaf aromas and flavors. The mouthfeel is impressively smooth and rich, blending in supple tannins that pick up hints of black tea on the finish.
Although officially classified as Aglianico, it now appears that the vines may be Merlot. It certainly tastes more like Merlot, with creamy mocha, black cherry and tobacco-leaf aromas and flavors. The mouthfeel is impressively smooth and rich, blending in supple tannins that pick up hints of black tea on the finish.