This barrel-fermented Chardonnay has a lively nose of apricot and melon. It's zesty, but has a balanced weight and complexity of nut and toasted oak that gives it substance. Delicious and intriguing, it will pair well with oysters and smoked seafood.
This barrel-fermented Chardonnay has a lively nose of apricot and melon. It's zesty, but has a balanced weight and complexity of nut and toasted oak that gives it substance. Delicious and intriguing, it will pair well with oysters and smoked seafood.
This barrel-fermented Chardonnay has a lively nose of apricot and melon. It's zesty, but has a balanced weight and complexity of nut and toasted oak that gives it substance. Delicious and intriguing, it will pair well with oysters and smoked seafood.