When this wine was first produced it was a blend of three Bordeaux varietals, but longtime winemaker Ken Deis has since expanded his palate. This year's version is mainly Cabernet Sauvignon and Merlot, with some Cabernet Franc and Malbec. A young, dense wine with significant tannins, it is marked by an overlay of well-charred oak, but the core of cassis suggests ageability.
When this wine was first produced it was a blend of three Bordeaux varietals, but longtime winemaker Ken Deis has since expanded his palate. This year's version is mainly Cabernet Sauvignon and Merlot, with some Cabernet Franc and Malbec. A young, dense wine with significant tannins, it is marked by an overlay of well-charred oak, but the core of cassis suggests ageability.
When this wine was first produced it was a blend of three Bordeaux varietals, but longtime winemaker Ken Deis has since expanded his palate. This year's version is mainly Cabernet Sauvignon and Merlot, with some Cabernet Franc and Malbec. A young, dense wine with significant tannins, it is marked by an overlay of well-charred oak, but the core of cassis suggests ageability.