The four years of age is giving this bottling quite an aromatic depth, with juniper, clove, tea and turned earth spicing up the stewed red-fruit backdrop. The acid is still solid on the palate and the texture is grippy, with flavors of roasted cranberry and star anise, showing lots of life left in the bottle.
The four years of age is giving this bottling quite an aromatic depth, with juniper, clove, tea and turned earth spicing up the stewed red-fruit backdrop. The acid is still solid on the palate and the texture is grippy, with flavors of roasted cranberry and star anise, showing lots of life left in the bottle.
The four years of age is giving this bottling quite an aromatic depth, with juniper, clove, tea and turned earth spicing up the stewed red-fruit backdrop. The acid is still solid on the palate and the texture is grippy, with flavors of roasted cranberry and star anise, showing lots of life left in the bottle.