This bottling, which includes 15% Petit Verdot, comes from a historic vineyard deep in the Carmel Valley. Aromas of roasted meat, smoke and dark plums are savory on the nose, while the palate contributes charcuterie, berry jam, pencil shaving and graphite flavors, all laced in intense tannins.
This bottling, which includes 15% Petit Verdot, comes from a historic vineyard deep in the Carmel Valley. Aromas of roasted meat, smoke and dark plums are savory on the nose, while the palate contributes charcuterie, berry jam, pencil shaving and graphite flavors, all laced in intense tannins.
This bottling, which includes 15% Petit Verdot, comes from a historic vineyard deep in the Carmel Valley. Aromas of roasted meat, smoke and dark plums are savory on the nose, while the palate contributes charcuterie, berry jam, pencil shaving and graphite flavors, all laced in intense tannins.