There's 10% Zinfandel blended into this wine, but looking at my notes, I never would've thought so. The pale color is all Pinot Noir, as are the aromas of earth and tomato (the vanilla comes from the French oak barrels). It's light and crisp, with a tart finish.
There's 10% Zinfandel blended into this wine, but looking at my notes, I never would've thought so. The pale color is all Pinot Noir, as are the aromas of earth and tomato (the vanilla comes from the French oak barrels). It's light and crisp, with a tart finish.
There's 10% Zinfandel blended into this wine, but looking at my notes, I never would've thought so. The pale color is all Pinot Noir, as are the aromas of earth and tomato (the vanilla comes from the French oak barrels). It's light and crisp, with a tart finish.