This Chard—blended with a dash of Sauvignon Blanc—is fleshy and fruity, with freshly sliced peach and pineapple, and lemon curd, butter and struck match undertones. Tingly, mouthwatering acidity cuts through the richness on the palate. A touch of oak and reduction can be seen on the finish. It's modern cool-climate Aussie Chardonnay.
This Chard—blended with a dash of Sauvignon Blanc—is fleshy and fruity, with freshly sliced peach and pineapple, and lemon curd, butter and struck match undertones. Tingly, mouthwatering acidity cuts through the richness on the palate. A touch of oak and reduction can be seen on the finish. It's modern cool-climate Aussie Chardonnay.
This Chard—blended with a dash of Sauvignon Blanc—is fleshy and fruity, with freshly sliced peach and pineapple, and lemon curd, butter and struck match undertones. Tingly, mouthwatering acidity cuts through the richness on the palate. A touch of oak and reduction can be seen on the finish. It's modern cool-climate Aussie Chardonnay.