Aromas of wild berry, pressed violet, leather, underbrush and a balsamic note lead the nose. The firmly structured palate is still closed but reveals dried red cherry, raspberry, clove, oak, sage and vanilla alongside bracing tannins and firm acidity. The warmth of alcohol is evident on the midpalate. Drink 2017–2022.
Aromas of wild berry, pressed violet, leather, underbrush and a balsamic note lead the nose. The firmly structured palate is still closed but reveals dried red cherry, raspberry, clove, oak, sage and vanilla alongside bracing tannins and firm acidity. The warmth of alcohol is evident on the midpalate. Drink 2017–2022.
Aromas of wild berry, pressed violet, leather, underbrush and a balsamic note lead the nose. The firmly structured palate is still closed but reveals dried red cherry, raspberry, clove, oak, sage and vanilla alongside bracing tannins and firm acidity. The warmth of alcohol is evident on the midpalate. Drink 2017–2022.