Frank Cornelissen is one of the rising stars of Italy's natural wine movement. Munjebel 7 (he does editions, instead of vintages) shows a bright ruby appearance with suspended particles that give it a slightly cloudy appearance. The aromas are fine, delicate and complex with wild berry, crushed granite and dusty earth. His wines are aged in large clay amphorae.
Frank Cornelissen is one of the rising stars of Italy's natural wine movement. Munjebel 7 (he does editions, instead of vintages) shows a bright ruby appearance with suspended particles that give it a slightly cloudy appearance. The aromas are fine, delicate and complex with wild berry, crushed granite and dusty earth. His wines are aged in large clay amphorae.
Frank Cornelissen is one of the rising stars of Italy's natural wine movement. Munjebel 7 (he does editions, instead of vintages) shows a bright ruby appearance with suspended particles that give it a slightly cloudy appearance. The aromas are fine, delicate and complex with wild berry, crushed granite and dusty earth. His wines are aged in large clay amphorae.