This is a cask-reared, slightly off-dry Riesling fermented with indigenous yeasts that's like no other Aussie Riesling. Some funky mushroomy, umami-like notes accent ripe apple and nectarine flavors, and then a squirt of lime follows on the bright, lengthy finish. Despite its relatively low alcohol, the wine is richly textured and possesses ample weight on the palate.
This is a cask-reared, slightly off-dry Riesling fermented with indigenous yeasts that's like no other Aussie Riesling. Some funky mushroomy, umami-like notes accent ripe apple and nectarine flavors, and then a squirt of lime follows on the bright, lengthy finish. Despite its relatively low alcohol, the wine is richly textured and possesses ample weight on the palate.
This is a cask-reared, slightly off-dry Riesling fermented with indigenous yeasts that's like no other Aussie Riesling. Some funky mushroomy, umami-like notes accent ripe apple and nectarine flavors, and then a squirt of lime follows on the bright, lengthy finish. Despite its relatively low alcohol, the wine is richly textured and possesses ample weight on the palate.