Rose, blue flower, wild berry and freshly chopped herb lead the nose along with a whiff of espresso. The firmly structured palate doles out tart cherry, crushed strawberry, white pepper and clove alongside a backbone of astringent tannins that generate a mouth-drying finish. A note of roasted coffee bean signals the close. Drink 2020–2028.
Rose, blue flower, wild berry and freshly chopped herb lead the nose along with a whiff of espresso. The firmly structured palate doles out tart cherry, crushed strawberry, white pepper and clove alongside a backbone of astringent tannins that generate a mouth-drying finish. A note of roasted coffee bean signals the close. Drink 2020–2028.
Rose, blue flower, wild berry and freshly chopped herb lead the nose along with a whiff of espresso. The firmly structured palate doles out tart cherry, crushed strawberry, white pepper and clove alongside a backbone of astringent tannins that generate a mouth-drying finish. A note of roasted coffee bean signals the close. Drink 2020–2028.