A vastly concentrated Cabernet. Frazier seems to have taken their basic Cabernet, which is an excellent wine, and intensified everything about it. With explosive blackberry, cassis, blueberry, dark chocolate and oak flavors, it's almost too much of a good thing. Your best bet is to cellar it, but that's chancy. The alcohol is very high, and we do not know how these modern Cabernets will ride out the years.
A vastly concentrated Cabernet. Frazier seems to have taken their basic Cabernet, which is an excellent wine, and intensified everything about it. With explosive blackberry, cassis, blueberry, dark chocolate and oak flavors, it's almost too much of a good thing. Your best bet is to cellar it, but that's chancy. The alcohol is very high, and we do not know how these modern Cabernets will ride out the years.
A vastly concentrated Cabernet. Frazier seems to have taken their basic Cabernet, which is an excellent wine, and intensified everything about it. With explosive blackberry, cassis, blueberry, dark chocolate and oak flavors, it's almost too much of a good thing. Your best bet is to cellar it, but that's chancy. The alcohol is very high, and we do not know how these modern Cabernets will ride out the years.