The winemaker took a Chardonnay approach, giving the wine lots of barrel fermentation and lees aging. The result is a rich, softly textured 100% Sauvignon Blanc, with lime, kiwi and vanilla flavors, wrapped into a creamy, buttery mouthfeel.
The winemaker took a Chardonnay approach, giving the wine lots of barrel fermentation and lees aging. The result is a rich, softly textured 100% Sauvignon Blanc, with lime, kiwi and vanilla flavors, wrapped into a creamy, buttery mouthfeel.
The winemaker took a Chardonnay approach, giving the wine lots of barrel fermentation and lees aging. The result is a rich, softly textured 100% Sauvignon Blanc, with lime, kiwi and vanilla flavors, wrapped into a creamy, buttery mouthfeel.