Toasted, smoky oak is the dominant aroma, veneering the herb-tinged raspberry and dark cherry notes. Drying tannins frame the shallow flavors, and the cranberry-like acidity adds tartness to the light- to medium-bodied palate.
Toasted, smoky oak is the dominant aroma, veneering the herb-tinged raspberry and dark cherry notes. Drying tannins frame the shallow flavors, and the cranberry-like acidity adds tartness to the light- to medium-bodied palate.
Toasted, smoky oak is the dominant aroma, veneering the herb-tinged raspberry and dark cherry notes. Drying tannins frame the shallow flavors, and the cranberry-like acidity adds tartness to the light- to medium-bodied palate.