Sangiovese makes up 60% of this wine, with the balance Cabernet Sauvignon, Merlot and Petit Verdot. Subdued aromas of baking spice, vanilla, dried dark fruit, game and earth are followed by full-bodied cranberry flavors. The tannins give a dry lick.
Sangiovese makes up 60% of this wine, with the balance Cabernet Sauvignon, Merlot and Petit Verdot. Subdued aromas of baking spice, vanilla, dried dark fruit, game and earth are followed by full-bodied cranberry flavors. The tannins give a dry lick.
Sangiovese makes up 60% of this wine, with the balance Cabernet Sauvignon, Merlot and Petit Verdot. Subdued aromas of baking spice, vanilla, dried dark fruit, game and earth are followed by full-bodied cranberry flavors. The tannins give a dry lick.