The potpourri of scents includes rose petal, blue lilac, woodland berry, moist earth and a menthol note. The savory palate weaves together ripe black cherry, crushed raspberry, cinnamon, clove and balsamic sensations supported by firm but fine tannins. Drink through 2016–2026.
The potpourri of scents includes rose petal, blue lilac, woodland berry, moist earth and a menthol note. The savory palate weaves together ripe black cherry, crushed raspberry, cinnamon, clove and balsamic sensations supported by firm but fine tannins. Drink through 2016–2026.
The potpourri of scents includes rose petal, blue lilac, woodland berry, moist earth and a menthol note. The savory palate weaves together ripe black cherry, crushed raspberry, cinnamon, clove and balsamic sensations supported by firm but fine tannins. Drink through 2016–2026.