Minerally, understated style with a nose of hay and semolina followed by vanilla and pear on the tongue. Citrus notes stay lively on the short finish. Serve with a subtle fish such as cod. Drink now.
Minerally, understated style with a nose of hay and semolina followed by vanilla and pear on the tongue. Citrus notes stay lively on the short finish. Serve with a subtle fish such as cod. Drink now.
Minerally, understated style with a nose of hay and semolina followed by vanilla and pear on the tongue. Citrus notes stay lively on the short finish. Serve with a subtle fish such as cod. Drink now.