Balsamic aromas of cedar, new leather and camphor mingle with whiffs of rose on this blend of Sangiovese and 10% other red grapes. On the tangy palate, notes of truffle, orange zest and carob accent a juicy black cherry core while polished tannins and tangy acidity provide pliant support. Drink through 2030.
Balsamic aromas of cedar, new leather and camphor mingle with whiffs of rose on this blend of Sangiovese and 10% other red grapes. On the tangy palate, notes of truffle, orange zest and carob accent a juicy black cherry core while polished tannins and tangy acidity provide pliant support. Drink through 2030.
Balsamic aromas of cedar, new leather and camphor mingle with whiffs of rose on this blend of Sangiovese and 10% other red grapes. On the tangy palate, notes of truffle, orange zest and carob accent a juicy black cherry core while polished tannins and tangy acidity provide pliant support. Drink through 2030.