From a stunning estate that was planted biodynamically, this bottling, which is the first for this project by newly hired winemaker Ernst Storm, offers aromas of cut grass, dried grapefruit rinds and lime zest on the nose. Stony flavors of wet cement make for a fresh and compelling palate, with flavors of green-pear skin, lime rind and dried hay all apparent.
From a stunning estate that was planted biodynamically, this bottling, which is the first for this project by newly hired winemaker Ernst Storm, offers aromas of cut grass, dried grapefruit rinds and lime zest on the nose. Stony flavors of wet cement make for a fresh and compelling palate, with flavors of green-pear skin, lime rind and dried hay all apparent.
From a stunning estate that was planted biodynamically, this bottling, which is the first for this project by newly hired winemaker Ernst Storm, offers aromas of cut grass, dried grapefruit rinds and lime zest on the nose. Stony flavors of wet cement make for a fresh and compelling palate, with flavors of green-pear skin, lime rind and dried hay all apparent.