A light in color, tropical, pineapple- and coconut-infused Sauvignon Blanc that's balanced in flavor and finish and would be truly delicious at the end of a hot day. Fermented in stainless steel, it retains plenty of acid to pair with a range of spicy foods.
A light in color, tropical, pineapple- and coconut-infused Sauvignon Blanc that's balanced in flavor and finish and would be truly delicious at the end of a hot day. Fermented in stainless steel, it retains plenty of acid to pair with a range of spicy foods.
A light in color, tropical, pineapple- and coconut-infused Sauvignon Blanc that's balanced in flavor and finish and would be truly delicious at the end of a hot day. Fermented in stainless steel, it retains plenty of acid to pair with a range of spicy foods.