Like most good Baja whites, this is done in a crisp, fresh style and offers acidic cut on the palate. The flavors are pure citrus—mostly lemon, tangerine and pineapple. This tangy wine narrows on the finish. Drink with ceviche and raw shellfish.
Like most good Baja whites, this is done in a crisp, fresh style and offers acidic cut on the palate. The flavors are pure citrus—mostly lemon, tangerine and pineapple. This tangy wine narrows on the finish. Drink with ceviche and raw shellfish.
Like most good Baja whites, this is done in a crisp, fresh style and offers acidic cut on the palate. The flavors are pure citrus—mostly lemon, tangerine and pineapple. This tangy wine narrows on the finish. Drink with ceviche and raw shellfish.