Some Pinots can handle high alcohol. This one feels hot and sweet, not in sugar but in alcohol and glycerine. It merits this score because the tart-like cherry, cocoapuff and cinnamon flavors taste good, but it really needs greater balance.
Some Pinots can handle high alcohol. This one feels hot and sweet, not in sugar but in alcohol and glycerine. It merits this score because the tart-like cherry, cocoapuff and cinnamon flavors taste good, but it really needs greater balance.
Some Pinots can handle high alcohol. This one feels hot and sweet, not in sugar but in alcohol and glycerine. It merits this score because the tart-like cherry, cocoapuff and cinnamon flavors taste good, but it really needs greater balance.