Nebbiolo lovers should lament that Bryan Harrington is retiring his brand, as he mastered the grape like few others in California. This bottling is full of spicy plum, raspberry, pepper, rose and earthy soils on the nose. The palate combines those rocky flavors and structure with rosewater, light strawberry, tar and nutmeg, elements that will only focus with time. Drink 2023–2038.
Nebbiolo lovers should lament that Bryan Harrington is retiring his brand, as he mastered the grape like few others in California. This bottling is full of spicy plum, raspberry, pepper, rose and earthy soils on the nose. The palate combines those rocky flavors and structure with rosewater, light strawberry, tar and nutmeg, elements that will only focus with time. Drink 2023–2038.
Nebbiolo lovers should lament that Bryan Harrington is retiring his brand, as he mastered the grape like few others in California. This bottling is full of spicy plum, raspberry, pepper, rose and earthy soils on the nose. The palate combines those rocky flavors and structure with rosewater, light strawberry, tar and nutmeg, elements that will only focus with time. Drink 2023–2038.