The sulfur in my bottle was slow to blow off, and when it did, it revealed a toughly tannic, herbal wine. The tastes range from sage and tobacco to candied Life Saver blackberry and cherry to shriveled currants. Those pesky tannins turn up when you swallow, leaving behind a hard astringency.
The sulfur in my bottle was slow to blow off, and when it did, it revealed a toughly tannic, herbal wine. The tastes range from sage and tobacco to candied Life Saver blackberry and cherry to shriveled currants. Those pesky tannins turn up when you swallow, leaving behind a hard astringency.
The sulfur in my bottle was slow to blow off, and when it did, it revealed a toughly tannic, herbal wine. The tastes range from sage and tobacco to candied Life Saver blackberry and cherry to shriveled currants. Those pesky tannins turn up when you swallow, leaving behind a hard astringency.