Benefiting from the relatively cool conditions of the Vidigueira region of Alentejo, the wine has a crisp texture that is enhanced by the barrel aging. The fresh green fruits are rounded out with spice and acidity. Drink from 2020.
Benefiting from the relatively cool conditions of the Vidigueira region of Alentejo, the wine has a crisp texture that is enhanced by the barrel aging. The fresh green fruits are rounded out with spice and acidity. Drink from 2020.
Benefiting from the relatively cool conditions of the Vidigueira region of Alentejo, the wine has a crisp texture that is enhanced by the barrel aging. The fresh green fruits are rounded out with spice and acidity. Drink from 2020.