Fermented in open lagars, this wine is luscious with wonderful depth of black fruit flavor, spice and acidity. It has hints of wood, although these are already well integrated into the ripe fruit. Age this wine for at least 3–4 years.
Fermented in open lagars, this wine is luscious with wonderful depth of black fruit flavor, spice and acidity. It has hints of wood, although these are already well integrated into the ripe fruit. Age this wine for at least 3–4 years.
Fermented in open lagars, this wine is luscious with wonderful depth of black fruit flavor, spice and acidity. It has hints of wood, although these are already well integrated into the ripe fruit. Age this wine for at least 3–4 years.