Peppery and briary like a Zinfandel, with dry, tough tannins framing blackberry, blackcurrant, dark chocolate and smoky flavors. Needs a good steak to tame it.
Peppery and briary like a Zinfandel, with dry, tough tannins framing blackberry, blackcurrant, dark chocolate and smoky flavors. Needs a good steak to tame it.
Peppery and briary like a Zinfandel, with dry, tough tannins framing blackberry, blackcurrant, dark chocolate and smoky flavors. Needs a good steak to tame it.