Its pale-gold color gives this rich, oaky style away. Lemon, green papaya, mint, nuts and wet stone all mingle with tongue-tingling acidity. The palate is on the lean and mean side at the moment, and the oak sticks out too, but there's a redeeming smokey, mineral finish and the hope that all will settle with time. Drink now–2025.
Its pale-gold color gives this rich, oaky style away. Lemon, green papaya, mint, nuts and wet stone all mingle with tongue-tingling acidity. The palate is on the lean and mean side at the moment, and the oak sticks out too, but there's a redeeming smokey, mineral finish and the hope that all will settle with time. Drink now–2025.
Its pale-gold color gives this rich, oaky style away. Lemon, green papaya, mint, nuts and wet stone all mingle with tongue-tingling acidity. The palate is on the lean and mean side at the moment, and the oak sticks out too, but there's a redeeming smokey, mineral finish and the hope that all will settle with time. Drink now–2025.