A candied caramel aroma subtly lifts from the bouquet of this wine, nearly overtaken by fresh-cut rose. Earthy and full of forested characteristics, it's smooth and lush, with a spicy cinnamon finish and restrained oak. It's ready to enjoy, the use of more than 50% whole-cluster in the fermentation adding an exotic, tangy element.
A candied caramel aroma subtly lifts from the bouquet of this wine, nearly overtaken by fresh-cut rose. Earthy and full of forested characteristics, it's smooth and lush, with a spicy cinnamon finish and restrained oak. It's ready to enjoy, the use of more than 50% whole-cluster in the fermentation adding an exotic, tangy element.
A candied caramel aroma subtly lifts from the bouquet of this wine, nearly overtaken by fresh-cut rose. Earthy and full of forested characteristics, it's smooth and lush, with a spicy cinnamon finish and restrained oak. It's ready to enjoy, the use of more than 50% whole-cluster in the fermentation adding an exotic, tangy element.