In vintage after vintage, the winery has chosen to make this blush wine heavier than most rosés in California. They've done so again in 2013, giving a darkly colored, fruity wine you could almost drink unchilled as a table red. It has a Beaujolais-like cherry jamminess that is frankly delicious.
In vintage after vintage, the winery has chosen to make this blush wine heavier than most rosés in California. They've done so again in 2013, giving a darkly colored, fruity wine you could almost drink unchilled as a table red. It has a Beaujolais-like cherry jamminess that is frankly delicious.
In vintage after vintage, the winery has chosen to make this blush wine heavier than most rosés in California. They've done so again in 2013, giving a darkly colored, fruity wine you could almost drink unchilled as a table red. It has a Beaujolais-like cherry jamminess that is frankly delicious.