This is the winery's most expensive Pinot, a barrel selection of its various vineyards. Its also J Vineyards' best 2010 Pinot, but they struggled with the chilly, moldy vintage. The flavors of raspberry and cherry jam, mocha, cinnamon spice and exotic sandlewood are delicious, but they feel a little heavy. Drink now.
This is the winery's most expensive Pinot, a barrel selection of its various vineyards. Its also J Vineyards' best 2010 Pinot, but they struggled with the chilly, moldy vintage. The flavors of raspberry and cherry jam, mocha, cinnamon spice and exotic sandlewood are delicious, but they feel a little heavy. Drink now.
This is the winery's most expensive Pinot, a barrel selection of its various vineyards. Its also J Vineyards' best 2010 Pinot, but they struggled with the chilly, moldy vintage. The flavors of raspberry and cherry jam, mocha, cinnamon spice and exotic sandlewood are delicious, but they feel a little heavy. Drink now.