By leaving the Champagne on its lees for an extended period, this wine from the 2005 vintage and disgorged in 2013, has balanced out the totally crisp character of Extra Brut. It's become rich and rounded, with equal amounts of Chardonnay and the two Pinots, Noir and Meunier. It's an impressive, powerful wine to drink now.
By leaving the Champagne on its lees for an extended period, this wine from the 2005 vintage and disgorged in 2013, has balanced out the totally crisp character of Extra Brut. It's become rich and rounded, with equal amounts of Chardonnay and the two Pinots, Noir and Meunier. It's an impressive, powerful wine to drink now.
By leaving the Champagne on its lees for an extended period, this wine from the 2005 vintage and disgorged in 2013, has balanced out the totally crisp character of Extra Brut. It's become rich and rounded, with equal amounts of Chardonnay and the two Pinots, Noir and Meunier. It's an impressive, powerful wine to drink now.