Deep and hearty aromas of black currant, caramel, lilac and a touch of roasted oak show on the dense nose of this wine. It is massive on the palate, but with appropriate balancing factors of entrenched acidity and chalky, sticky tannins that hold up the rich flavors of vanilla, black-plum skin and blackberry sauce.
Deep and hearty aromas of black currant, caramel, lilac and a touch of roasted oak show on the dense nose of this wine. It is massive on the palate, but with appropriate balancing factors of entrenched acidity and chalky, sticky tannins that hold up the rich flavors of vanilla, black-plum skin and blackberry sauce.
Deep and hearty aromas of black currant, caramel, lilac and a touch of roasted oak show on the dense nose of this wine. It is massive on the palate, but with appropriate balancing factors of entrenched acidity and chalky, sticky tannins that hold up the rich flavors of vanilla, black-plum skin and blackberry sauce.