Plums and black cherries are the principal fruit flavors, underscored with ample acidity and a vein of gun metal. The tannins turn quite astringent, shortening the finish.
Plums and black cherries are the principal fruit flavors, underscored with ample acidity and a vein of gun metal. The tannins turn quite astringent, shortening the finish.
Plums and black cherries are the principal fruit flavors, underscored with ample acidity and a vein of gun metal. The tannins turn quite astringent, shortening the finish.