Winemaker: Abrie Beeslaar. This Cabernet Sauvignon-dominant wine, with 18% Cabernet Franc and 12% Merlot, is aged in new French oak for 24 months, though it's harmoniously integrated into the black fruit core and lush structure. Minty cassis, black cherry and black raspberry notes abound on the nose and lush, attractive palate, with supporting accents of fruitcake spice, char and leather. Drink now–2020.
Winemaker: Abrie Beeslaar. This Cabernet Sauvignon-dominant wine, with 18% Cabernet Franc and 12% Merlot, is aged in new French oak for 24 months, though it's harmoniously integrated into the black fruit core and lush structure. Minty cassis, black cherry and black raspberry notes abound on the nose and lush, attractive palate, with supporting accents of fruitcake spice, char and leather. Drink now–2020.
Winemaker: Abrie Beeslaar. This Cabernet Sauvignon-dominant wine, with 18% Cabernet Franc and 12% Merlot, is aged in new French oak for 24 months, though it's harmoniously integrated into the black fruit core and lush structure. Minty cassis, black cherry and black raspberry notes abound on the nose and lush, attractive palate, with supporting accents of fruitcake spice, char and leather. Drink now–2020.