There's a distinct barnyard aroma here, which also impacts the fruit and other flavors. Some cherry comes through, along with a streak of cola and a hint of barrel toast. One-third was whole-cluster fermented, and one-fifth of the barrels were new.
There's a distinct barnyard aroma here, which also impacts the fruit and other flavors. Some cherry comes through, along with a streak of cola and a hint of barrel toast. One-third was whole-cluster fermented, and one-fifth of the barrels were new.
There's a distinct barnyard aroma here, which also impacts the fruit and other flavors. Some cherry comes through, along with a streak of cola and a hint of barrel toast. One-third was whole-cluster fermented, and one-fifth of the barrels were new.