Damp, herbal berry aromas lead to a full palate with rubbery tannins. Soft, stewed berry and spice flavors are low on kick and freshness but don't fold. On the finish, this flattens out and tastes baked and slightly cooked.
Damp, herbal berry aromas lead to a full palate with rubbery tannins. Soft, stewed berry and spice flavors are low on kick and freshness but don't fold. On the finish, this flattens out and tastes baked and slightly cooked.
Damp, herbal berry aromas lead to a full palate with rubbery tannins. Soft, stewed berry and spice flavors are low on kick and freshness but don't fold. On the finish, this flattens out and tastes baked and slightly cooked.