Red berry, forest floor, grilled herb, tobacco leaf and leather aromas mingle with a balsamic note. The firm palate shows energy and elegance, offering crunchy red berry, savory herb, star anise and graphite. It's still tightly closed and austere, with bright acidity and youthfully clenched tannins that need time to develop fully. Drink 2020–2030.
Red berry, forest floor, grilled herb, tobacco leaf and leather aromas mingle with a balsamic note. The firm palate shows energy and elegance, offering crunchy red berry, savory herb, star anise and graphite. It's still tightly closed and austere, with bright acidity and youthfully clenched tannins that need time to develop fully. Drink 2020–2030.
Red berry, forest floor, grilled herb, tobacco leaf and leather aromas mingle with a balsamic note. The firm palate shows energy and elegance, offering crunchy red berry, savory herb, star anise and graphite. It's still tightly closed and austere, with bright acidity and youthfully clenched tannins that need time to develop fully. Drink 2020–2030.