Aromas of toast, oak, menthol and mint lead the nose. The palate shows raw red berry and dried sage alongside grainy tannins that leave a mouth-puckering finish.
Aromas of toast, oak, menthol and mint lead the nose. The palate shows raw red berry and dried sage alongside grainy tannins that leave a mouth-puckering finish.
Aromas of toast, oak, menthol and mint lead the nose. The palate shows raw red berry and dried sage alongside grainy tannins that leave a mouth-puckering finish.