A lifted, mentholated top note wafts from the glass of this red, with initial tones of balsamic herbs, black currant leaf, licorice root and fresh rooibos riding atop a grounded core of ripe black plum and cherry. Medium-plus in weight, the tannins are firm and gripping at present, though there is ample fruity intensity and acidity to keep it all in balance and with the promise of good maturation in the years ahead. Drink now–2029.
A lifted, mentholated top note wafts from the glass of this red, with initial tones of balsamic herbs, black currant leaf, licorice root and fresh rooibos riding atop a grounded core of ripe black plum and cherry. Medium-plus in weight, the tannins are firm and gripping at present, though there is ample fruity intensity and acidity to keep it all in balance and with the promise of good maturation in the years ahead. Drink now–2029.
A lifted, mentholated top note wafts from the glass of this red, with initial tones of balsamic herbs, black currant leaf, licorice root and fresh rooibos riding atop a grounded core of ripe black plum and cherry. Medium-plus in weight, the tannins are firm and gripping at present, though there is ample fruity intensity and acidity to keep it all in balance and with the promise of good maturation in the years ahead. Drink now–2029.