Coming from a canyon high up on Red Mountain and aged in 18% new French oak, the aromas pull you into the glass, with notes of mulberry, blackberry, kirsch, earth, crushed rock, coffee and bacon fat. There's depth, intensity, richness, layering, polish, and texture to the palate. The finish is endless. This wine has it all, with the impressive balance, intensity, acidity and length separating it far out front. It sings from the top of Red Mountain. Best after 2026.
Coming from a canyon high up on Red Mountain and aged in 18% new French oak, the aromas pull you into the glass, with notes of mulberry, blackberry, kirsch, earth, crushed rock, coffee and bacon fat. There's depth, intensity, richness, layering, polish, and texture to the palate. The finish is endless. This wine has it all, with the impressive balance, intensity, acidity and length separating it far out front. It sings from the top of Red Mountain. Best after 2026.
Coming from a canyon high up on Red Mountain and aged in 18% new French oak, the aromas pull you into the glass, with notes of mulberry, blackberry, kirsch, earth, crushed rock, coffee and bacon fat. There's depth, intensity, richness, layering, polish, and texture to the palate. The finish is endless. This wine has it all, with the impressive balance, intensity, acidity and length separating it far out front. It sings from the top of Red Mountain. Best after 2026.