This is the best barrel blend from the vintage, utilizing 40% Clos Pepe, 40% Bentrock, 10% Zotovich and 10% Kessler-Haak vineyards. Rounded aromas of Pink Lady apple mix with chalk, seared lemon peels and a savory saltiness on the nose. The palate is delicate in flavor but strong on grippy texture, with sliced apple, tangy kumquat and grapefruit pith.
This is the best barrel blend from the vintage, utilizing 40% Clos Pepe, 40% Bentrock, 10% Zotovich and 10% Kessler-Haak vineyards. Rounded aromas of Pink Lady apple mix with chalk, seared lemon peels and a savory saltiness on the nose. The palate is delicate in flavor but strong on grippy texture, with sliced apple, tangy kumquat and grapefruit pith.
This is the best barrel blend from the vintage, utilizing 40% Clos Pepe, 40% Bentrock, 10% Zotovich and 10% Kessler-Haak vineyards. Rounded aromas of Pink Lady apple mix with chalk, seared lemon peels and a savory saltiness on the nose. The palate is delicate in flavor but strong on grippy texture, with sliced apple, tangy kumquat and grapefruit pith.